Easy Fish Dish

Ingredients: (preferably organic)

• 2-4 sole fish filets

• 1 cup cherry tomatoes, halved

• ½ cup kalamata olives

• a drizzle of olive oil

• pink Himalayan salt, to taste

• black pepper, to taste

• a sprinkle of parsley & basil

Directions:

01. Pre-heat the oven to 180C.

02. Place the fish filets in a baking dish and season with salt and pepper.

03. Add the cherry tomatoes & olives and drizzle everything with olive oil.

04. Bake in the oven for 15-20 minutes, garnish with fresh parsley and basil and serve alongside your fav vegetables.